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Ripyl
Home
Our Plans
What is Ripyl®
Our Team
Our Story
Ripyl Store
Our News
Contact Us
JOIN US
Home
Our Plans
What is Ripyl®
Our Team
Our Story
Ripyl Store
Our News
Contact Us
JOIN US
Ripyl Store Smoothie Stand Challenge
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Smoothie Stand Challenge

A$17.50

Smoothie Stand Challenge: Exploring fixed and variable costs

Topic Based Activity - Topics: Pricing, Costs, External Factors, Market Changes

Description: Students take on the role of running a smoothie stall, identifying fixed costs and variable costs. They calculate the cost per smoothie and set a realistic selling price to cover costs and aim for profit.

After calculating the cost per smoothie and setting a realistic selling price, students respond to a series of changing market scenarios, evaluating whether and why they should adjust their based on these. This activity helps students understand how small businesses determine and adapt prices by considering both costs and market changes.

What You Get:

  • Teacher Notes

  • Presentation Slides

Add to cart

Smoothie Stand Challenge: Exploring fixed and variable costs

Topic Based Activity - Topics: Pricing, Costs, External Factors, Market Changes

Description: Students take on the role of running a smoothie stall, identifying fixed costs and variable costs. They calculate the cost per smoothie and set a realistic selling price to cover costs and aim for profit.

After calculating the cost per smoothie and setting a realistic selling price, students respond to a series of changing market scenarios, evaluating whether and why they should adjust their based on these. This activity helps students understand how small businesses determine and adapt prices by considering both costs and market changes.

What You Get:

  • Teacher Notes

  • Presentation Slides

Smoothie Stand Challenge: Exploring fixed and variable costs

Topic Based Activity - Topics: Pricing, Costs, External Factors, Market Changes

Description: Students take on the role of running a smoothie stall, identifying fixed costs and variable costs. They calculate the cost per smoothie and set a realistic selling price to cover costs and aim for profit.

After calculating the cost per smoothie and setting a realistic selling price, students respond to a series of changing market scenarios, evaluating whether and why they should adjust their based on these. This activity helps students understand how small businesses determine and adapt prices by considering both costs and market changes.

What You Get:

  • Teacher Notes

  • Presentation Slides

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